Why is nutrition important in Our Life?
Each one of the processes involved in taking in and utilization of food nutrients by which growth, repair, and maintenance of other body activities are completed is called nutrition. Do you know why is nutrition important in our life? The nutrients are carbohydrates, fats, and protein. They provide energy. They give raw materials for the synthesis of protoplasm and other nutrients. There are certain nutrients like water, electrolysis, minerals, and vitamins. They are necessary for metabolic processes.
Types of Nutrition.
All the organisms are split into parts of nutrition.
The organism which can prepare their own organic food from inorganic raw material are called autotrophic plants The autotrophic organism can exist in an only inorganic environment. They manufacture their food in the form of sugar, lipids, and protein from co2 and water.
Heterotrophic organisms are incapable of inorganic compounds from simple organism nutrients. They get molecules from the environment in the form of food.
What are 6 Nutrition Diseases that Describe why is Nutrition Important in our life?
If due to infection drug action or emotional disturbance absorption of water and salts does not take place a condition known as diarrhea occurs. This is not the disorder itself. It is an indication of other disorders or infections. In symptoms are abdominal discomfort, flatulence, heartburn, nausea, and vomiting. These symptoms may occur. They differ from time to time. Dyspepsia may occur due to acidity in the stomach. It may occur due to abdominal discomfort, flatulence, heartburn, nausea, or insufficient bile secretion.
Illness from indigestion of food containing poisonous materials is called food poisoning. Symptoms The mark of food poisoning are diarrhea, vomiting, and abdominal pain. The symptoms occur from 12-24 hours after eating food.
Causes of the disease. The commonest cause of food poisoning is the toxin produced by bacteria, salmonella, and campylobacter. These bacteria live in the intestine of cattle, chicken, and duck without causing symptoms of the disease. We may develop food toxins if they drink, boil milk, eat meat, or eggs polluted by these bacteria. The liquid comes out from the defrosting frozen meat nutrients. This liquid contains salmonella bacteria. The utensils, while the meat is defrosting, must not come in contact with any other food.
When the mucous layer is broken down the enzyme begins to eat the wall of the stomach or duodenum. This results in a sore called ulcer. The inner wall of the digestive tract is covered with mucous. Mucus keeps the inner membrane from the reaction of enzymes. If the mucous layer is smashed, the digestive enzymes start to take steps to chew the wall of the stomach and duodenum. which results in a spore called an ulcer.
When the mucous layer is broken down the enzyme begins to eat the wall of the stomach or duodenum . This results in a sore called ulcer. So, the content of the digestive tract comes out into the abdominal cavity. It causes severe infection. Immediate medical care is not given, it may prove to be fatal . Excess gastric acid secretion is an important factor of the peptic ulcer.
The condition in which a person has an abdominal amount of fat on the body is called obesity. Causes If a person eats more than his body needs, the surplus food is stored as fat. you should know which nutrients are necessary for health. On eating too much food than body requirement, the surplus food is stored as fat so becomes overweight or obese. The fat is stored in adipose tissue in the abdomen, around the kidneys, and under the skin. Therefore, it is the answer to that, why is nutrition important in our life?
Certain cells accumulate drops of fat in their cytoplasm. These drops increase in size and number and join together to form one large globule of fat in the middle of the cell, pushing the cytoplasm into a thin layer and the nucleus on one side. group of fat cells from adipose tissue. An obese person is much more likely to suffer from high blood pressure, heart diseases, diabetes mellitus, and stomach disorder than a person who has normal body weight.
This term is employed to the loss of appetite due to the fear of becoming obese.it is common in human females between the age of 12 and 21 years . Fear does not diminish even when weight is dropped to a dangerous level. Anorexia is an illness that largely affects girls just after the onset of puberty. the anorexia girls overestimate the size of her own body and insist that she is overweight when in reality her weight has dropped to a dangerous level.
These girls are often immature psychologically and unable to cope with the challenges of puberty and their emerging sexuality. The loss of feminine characteristics enables the girl to retreat into a child-like state in which she feels safe. anorexic patients need psychiatric therapy when a patient refuses to eat. Such patients are fed through any other route than an alimentary canal that is intramuscular or intravenously. The recovery is very slow and may take 2-4 years. In some cases longer.
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